Sassetta Menu (Update 2025)
Welcome to Sassetta, a contemporary Italian gem nestled at 1530 Main St in the heart of Dallas. The restaurant combines an inviting atmosphere with a remarkable menu that highlights the essence of Italian cuisine.
Begin your evening with delightful starters like the Tomato Braised Meatballs or the rich Scallop Crudo. For salads, the Tri Color Shaved Cauliflower Salad offers a refreshing crunch, while the creamy Hasselback Sweet Potato entices with its gourmet twist.
As you dive into the mains, savor the decadence of the Duck Confit and the juicy Ribeye, both capturing the heart of traditional Italian flavors. And don't forget to indulge in the desserts; the tiramisu has been praised as a standout. With outdoor seating, valet parking, and a commitment to excellence, Sassetta is a must-visit for food lovers seeking an exceptional dining experience.
Dinner Starters
Tomato Braised Meatballs Dinner
Whipped ricotta and sourdough.
Stuffed Castelvetrano Olives
Italian sausage and fennel.
Grilled Shrimp Scampi
Jumbo shrimp, scampi butter and fococca.
Scallop Crudo
White balsamic beet, frisee, radish, tangerine, olive oil and chives.
Whipped Ricotta
Sourdough and Basil oil
Tri Color Shaved Cauliflower Salad
Pistachios, chili flakes, pickled golden raisins, olive oil and lemon.
Caesar Salad
Caesar dressing, Parmesan, garlic and bagna cauda croutons.
Risotto
Robiola, Parmesan, lobster and black truffle relish.
Creamy Polenta
Soft egg and tomato jam.
Hasselback Sweet Potato
Gorgonzola sauce, guanciale crumble and trout roe.
Shrimp Panzanella
cucumber, heirloom tomato, grape, onion, poached shrimp, red wine vinaigrette
Chop Salad
iceberg, salami, olive, feta, red onion, creamy oregano vinaigrette
Mushroom Salad
arugula, frisee, pinenuts, roasted mushroom, peppadew pepper, parmesan, lemon vinaigrette
Dinner Salads
Dinner Mains
Scallop
Braised chard, lardo, chorizo seco crumble and carrot.
Market Fish
Caramelized fennel, fregola, puttanesca sauce and petite salad.
Duck
Confit potato, braised mushroom, celeriac puree and persimmon glaze. *Only served medium
Ribeye
Lemon marinade and bone marrow butter.
Beef Short Rib
For 2. Cherry mostarda, creamy polenta and roasted sunchoke.
Cappelletti
Mushroom, shallot, thyme, marsala brown butter and squash.
Pappardelle
Lamb shoulder, pepperoncini, mint and Parmesan.
Linguine
Jumbo lump crab, citrus, caper, anchovy, breadcrumbs and Chile flake.
Radiatore
Duck Bolognese, soffritto, red wine, tomato, balsamic, pantaleo cheese and black truffle.
Dinner Pasta
Dinner Pizza
Margherita Pizza
Mozzarella, basil, Parmesan
Mushroom Pizza
Roasted oyster mushroom, fontina, onion marmalade and truffle.
Sausage Pizza
Italian sausage, caramelized fennel and onion, shaved fennel, challerhocker cheese and red sauce.
Pepperoni Pizza
Pepperoni, nduja, pomodoro and smoked mozzarella.
Burnt Honey Pizza
Malghese, parmesan, peppercorn blend and burnt honey.
Sopressata Pizza
Shaved coppa, pickled peppers, pecorino and hot honey.
Whipped Ricotta, Sourdough and Olive Oil Plate Lunch
Salumi Plate Lunch
House selection meats, marinated mozzarella, pickles, giardiniera, salsa verde and lavash.
Tomato Braised Meatballs Lunch
Whipped ricotta, sourdough and parmesan.
Charred Octopus Lunch
Braised octopus, salsa verde, cucumber, cannellini bean and preserved lemon.
Tuna Tartare Lunch
Yellowfin tuna, fava beans, strawberries, olive oil and banyuls vinegar.
Minestrone Soup Lunch
Lots of vegetables and Parmesan cheese.
Lunch Small Plates
Lunch Salads and Sandwiches
Chicken Parm Sandwich Lunch
Breaded chicken breast, smoked mozzarella, giardiniera and spicy tomato sauce. *Served with fries
Caprese Sandwich Lunch
Fresh buffalo mozzarella, heirloom tomato, aged balsamic, basil and focaccia. *Served with fries
Shrimp Panzanella Lunch
Cucumber, heirloom tomato, grape, onion and red wine vinaigrette.
Caesar Salad Lunch
Little gem lettuce, Caesar dressing, bagna cauda croutons and Parmesan.
Chop Salad Lunch
Iceberg, fennel salami, olive, feta, red onion and oregano vinaigrette.
Mushroom Salad Lunch
Arugula, frisee, peanuts, roasted mushroom, lemon vinaigrette, peppadew pepper and Parmesan.
Pepperoni Pizza Lunch
Nduja pomodoro and smoked mozzarella.
Margherita Pizza Lunch
Pomodoro, fresh mozzarella and basil pesto.
Sausage Pizza Lunch
Italian sausage, caramelized fennel and onion, shaved fennel, challerhocker cheese and red sauce.
Burnt Honey Pizza Lunch
Malghese, parmesan, peppercorn blend and burnt honey.
Mushroom Pizza Lunch
Roasted oyster mushroom, fontina, onion marmalade and truffle.
Sopressata Pizza Lunch
Shaved coppa, pickled peppers, pecorino and hot honey.
Lunch Pizza
Lunch Pasta
Cavatelli Lunch
Sugo d'anatra, truffle relish and pantaleo cheese.
Lobster Spaghetti Lunch
Spaghetti, lobster, fresno and pistachio.
Lasagna Rotolo Lunch
Kale, mushroom, herbed ricotta, basil pomodoro and pecorino.
Ricotta Gnocchi Lunch
Italian sausage, cream, spring pea, lemon and mint.
Rigatoni alla Vodka Lunch
Cream, onion, garlic, Calabrian chili, burrata and shaved Parmesan.
Clam Scampi Lunch
Littleneck, herbs, caper, linguine and lemon.